My butcher kindly gave me 3 big raw ones for Mulli today (as I always buy her meat there) and I took them with a big thanks but I'm unsure if they are okay to give to her? Any opinions? She is fine with chicken carcass, wings, necks etc but never had turkey.....and they look so much bigger and 'harder' than the chicken ones.
Sorry if it's a stupid Q, but I'd rather be safe than sorry!
Thanks in advance